

Serves 2 | Recipe from Jamie’s Everyday Superfoodġ. Such a perfect dish for lazy Sunday mornings! Generously filled with juicy raspberries and served with a luscious scoop of yogurt, a sprinkle of pistachios and a drizzle of honey. Stuffed berry breads made with thick slices of wholemeal bread and a simple batter of banana (similar to these pancakes) for a very special crust. I started with a breakfast dish (that would come at no surprise) and that dish turned out to be a real winner: berry pocket eggy bread/French toast. A few of the recipes require a bit more work, most are easy enough for weekday dinners and they always offer an original twist. But the other chapters don’t disappoint either: you’ll find recipes from Bombay chicken with cauliflower and pappadums to skinny carbonara with peas. That breakfast chapter only! From fruit soups with ‘granola dust’ to sweet potato muffins and everything is just gorgeously presented.
EGGY POCKET TV
I’m sure Jamie will definitely focus on the taste in his TV show (in fact: I think Jamie is amazing in sharing flavors and can pretty much convince me to make everything!), but it’s something I miss a bit in the book.Īlthough I have to say that the recipes bring so much inspiration on their own. The nutty rice noodles, crunchy vegetables, spicy touch of pepper and the delicious rich taste of the walnut miso are so beautifully combined in this dish and bring so much flavor and textures. An intro for a ramen & kimchi dish tells us about vitamin E, antioxidants and the protection of our immune system, and although that’s true and amazing, I know it can’t be the only reason Jamie wants you to make this dish. In the fairly short recipe introductions, that healthy focus can sometimes overpower the rest. The book is filled with original, but very doable recipes and puts a large emphasis on health. This book has that well-known ‘Jamie’ style, with light, bright and colorful food photos. In fact: Jamie has taken care of the photography of this book himself (I know from experience just how much work that is!) and the result is just gorgeous.

For this book, Jamie traveled the world to thoroughly investigate the world of food and health.Īnd although Jamie is one of the most well-known chefs and culinary authors, he apparently is still very involved in the process of making the book. It’s therefore not too much of a surprise that his latest cookbook is completely devoted to healthy dishes: ‘Jamie’s Everyday Superfood’. Jamie Oliver has established an amazing culinary empire and has been fighting for healthy food for years.
